All the relief of a meal kit: the dinner's chosen and the grocery list is built, at a fraction of the price. And you shop your own groceries, so you pick the brands and the quality. Suppr just does the deciding, for a few dollars a week.
Meal kits solved one real problem: dinner gets decided, so you stop staring into the fridge. But you pay a steep markup for pre-portioned food shipped to your door, and you eat whatever they packed: their brands, their portions, their quality.
Suppr keeps the part that helps: the decision and the ready-to-shop list. You shop the groceries yourself, so the quality, the brands, and the bill all stay in your hands.
Based on a household of four, four dinners a week.
*Estimates. Meal-kit per-serving pricing (~$9–12) reflects publicly listed rates; home groceries for four dinners run roughly $50–100 (about $3–6 a serving) and vary by household and region. Suppr is a small weekly subscription on top of the groceries you already buy. We don't sell food, so there's no per-serving markup.
Household size, hard dislikes, allergies. A few quick questions, answered once.
A fresh set every week, each 30 minutes or less. Never a repeat of last week. No browsing. No building a plan from scratch.
One consolidated, aisle-ordered list that exports straight to Instacart. All that's left is cooking.
Every item below is something a competitor added. We left it out. Suppr decides, then hands you the plan. Nothing more.
Recipe apps recycle the same catalog. Meal kits rotate a fixed menu. Both run out. Suppr builds each week fresh, so it doesn't.
You won't cycle back to the same few dinners. Every week brings a different set.
Built around your household, your dislikes, and the size of your week. Food you'll actually cook.
Veto a dinner or flag a keeper, and next week adjusts. No settings to tune. It fits you better the more you use it.
Join early access. Founding members lock in early pricing and help shape the first version.